Nestled within the opulent surroundings of the Four Seasons Abu Dhabi at Maryah Island, Cafe Milano invites gourmands and epicureans to savor the pinnacle of Italian culinary artistry. This November, the acclaimed restaurant unveils its seasonal White Truffle Menu, a symphony of flavors celebrating Italy’s most prized culinary treasure. With serene waterfront views as the backdrop, this exquisite dining experience is meticulously crafted to honor the elegance and rarity of white truffles.
A Tribute to Italian Heritage by Chef Delfino Chiarello
Guided by the expert hand of Chef Delfino Chiarello, the White Truffle Menu is a testament to his mastery of combining simplicity with innovation. Drawing inspiration from 20 years of culinary experience and cherished memories of cooking with his grandmother, Chef Delfino preserves the essence of Italian traditions while infusing each dish with modern sophistication. The menu is an homage to Italy’s revered trifolao, the skilled truffle hunters whose dedication ensures the finest truffles grace your plate.
Begin Your Culinary Voyage with Enchanting Appetisers
Every meal is a journey, and Cafe Milano’s appetisers offer the perfect gateway to a world of truffle-infused indulgence.
- Zuppa del Giorno: Immerse yourself in comfort with the chef’s daily creation, a seasonal soup that captures the purest essence of its ingredients.
- Capesante Arrosto: Relish the tender perfection of pan-seared Hokkaido scallops, artfully complemented by a crisp fennel salad, Oscietra caviar, and a luxurious truffle beurre blanc.
- Tartare di Manzo Wagyu: Elevate your senses with this delicately crafted dish, featuring silky Wagyu beef tartare, crowned with a quail egg and honey truffle dressing, delivering earthy, sophisticated notes in every bite.
Exquisite Main Courses That Redefine Gourmet Dining
The heart of the White Truffle Menu lies in its main courses, where truffle artistry shines through bold yet balanced creations.
- Tagliolini Fatti in Casa, Tartufo Bianco: Savor the richness of freshly made tagliolini pasta, bathed in a creamy truffle butter sauce and adorned with shaved white truffles. Each bite celebrates the harmonious blend of luxury and comfort.
- Risotto con Stracciatella: A luxurious twist on a classic, this dish features Sicilian red prawns, creamy stracciatella, and the unmistakable aroma of white truffles.
- Filetto di Moro con Quinoa Tostata: For seafood enthusiasts, this marinated black cod dish, served with toasted red quinoa, seasonal vegetables, and a delicate dried mushroom consommé, is a revelation.
- Filetto Rossini: Meat lovers will be captivated by this masterpiece—a tender fillet paired with earthy truffle, sautéed spinach, and enriched with foie gras jus, offering a symphony of flavors.
Sweet Conclusions: Desserts Worth Indulging In
The journey concludes with a dessert designed to leave a lasting impression.
- Cioccolato Bianco e Castagne: This decadent dessert combines silky white chocolate mousse with a chestnut crémeux, enhanced by truffle gelato and a dark chocolate crunch. Each element contributes to a harmonious balance of textures and flavors, ensuring a memorable finale.
Enhance the Experience with Extra Truffle Shavings
For those seeking to elevate their dining experience, Cafe Milano offers extra truffle shavings at AED 110 per gram. This optional indulgence allows guests to customize their dishes, adding an even more profound depth of flavor.
Why White Truffles Are the Crown Jewel of Culinary Delights
White truffles, often referred to as “diamonds of the kitchen,” are celebrated for their rarity and unparalleled aroma. Harvested during the autumn months, these exquisite fungi are a testament to nature’s finest craftsmanship. Their delicate, earthy flavor enhances every dish, transforming simple ingredients into a masterpiece.
Cafe Milano: A Destination for Food Enthusiasts
Beyond its seasonal offerings, Cafe Milano is renowned for its commitment to showcasing the diversity of Italian cuisine. Its picturesque setting, combined with an unwavering dedication to culinary excellence, makes it a premier dining destination in Abu Dhabi. The White Truffle Menu exemplifies the restaurant’s ethos of blending tradition with innovation, offering an experience that lingers long after the meal is over.
Reserve Your Experience Today
The White Truffle Menu is available daily from 12 PM onwards, exclusively throughout the month of November. Guests are encouraged to reserve their table to ensure they don’t miss this extraordinary opportunity to indulge in the finest flavors of the season.
